The combination of whipped cream cheese filling and sweet, tangy strawberries offers a delightful balance of flavors and an eye-catching presentation that appeals to both…
Mongolian Ground Beef Noodles
Ingredients: 1 lb ground beef 5 cloves garlic, minced 1/3 cup brown sugar 1/4 cup beef broth 1/3 cup soy sauce 3 tablespoons hoisin…
Beef and Barley Soup
This Beef Barley Soup is tasty, quick, and filling on a cold day. With ground beef, hulled barley, and veggies, this healthy one-pot supper is ready…
The New York Adult Happy Meal Is Trending Worldwide — Here’s Why
The combo’s accessible opulence is taking over happy hour menus all over the world. The martini and fries at The Joneses in Toronto. Photo: Courtesy of…
Charred Cabbage with Ssamjang Butter
Tender cabbage is coated with a spicy, salty, and umami Korean-inspired butter in this restaurant-level dish you can easily grill or roast in the oven…
Japanese Potato Salad
Photo: Greg Dupree / Food Styling by Chelsea Zimmer / Prop Styling by Thom Driver Active Time: 35 mins Total Time: 55 mins Servings: 4 Chef…
Brussels Sprouts with Fish Sauce Vinaigrette
Photo: Victor Protasio / Food Styling by Chelsea Zimmer / Prop Styling by Claire Spollen Active Time: 25 mins Total Time: 50 mins Servings: …
Herbed Ricotta with Grilled Bread
Total Time: 30 mins Yield: 8 Cook Mode (Keep screen awake) Ingredients 1 pound fresh ricotta 1 teaspoon finely grated lemon zest plus 3…
15 Provençal Recipes From Niçoise Salad to Ratatouille
Photo: Photo by Kelsey Hansen / Food Styling by Greg Luna / Prop Styling by Stephanie Hunter Sometimes channeling the feeling of Southern France is…
What’s the Right Temperature to Cook Your Pork to?
Photo: gbh007 / Getty Images Pork is beloved by chefs and home cooks alike for its rich umami flavor and tender, juicy texture. Whether turned…